SALINAS

Salinas is a unique and vibrant award-winning restaurant in the heart of West Chelsea serving the full culinary experience of Spain. Salinas specializes in both traditional and inventive tapas as well as regional main course dishes, with many items sourced directly from Spain. Nicolas Matar, Mary Catherine Mikula and Donald Mikula, Salinas’ proprietors, have traveled extensively throughout Spain and were inspired by the country’s lively culture, music, and cuisine. They joined forces with renowned Executive Chef Luis Bollo to create a menu featuring authentic Spanish dishes with an artistic flare, a testament to Chef Luis Bollo’s culinary travels.

 
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